We are pleased to announce that we won the Gold Medal award in the Supply House Toffee category in this years National Ice Cream Competition.  The product we used to create this award winning gelato was the ever popular ...

  • 09.03.20 Making Ice Cream, Company,

Antonelli is pleased to announce the launch of a new range of ingredients for making ice cream. GIUSO (pronounced like Juice with an ‘o’ sound at the end) is a long established Italian flavour house born from a ...

  • 16.01.20 Making Ice Cream,

Have you been looking for a vegan ice cream base that you can use for making ice cream rolls or ‘pan fried’ or ‘stir fried’ ice cream?  It has been brought to our attention by ...

  • 22.10.19 Making Ice Cream, Case Studies,

Well here we are again eight months on and we are all in the same position, which is no great surprise. With this in mind there is nothing new in the statement that follows and we are again taking the ...

  • 01.10.19 Waffle Cones, Making Ice Cream, Company,

The team at Antonelli would like to congratulate all those winners who received awards for their flavours from the ICA.  We were pleased to gain recognition for some of our products too, such as our MEC3 flavours ad cones. ...

  • 08.03.19 Waffle Cones, Making Ice Cream, Company,

You may be reading this title thinking ‘it is easy to order ice cream cones and ingredients from Antonelli - why do we need an article telling us how to do it?’.  As you may be aware ...

  • 15.11.18 Waffle Cones, Making Ice Cream, Company,

Antonelli is once again a proud sponsor of ‘Gelato in the Square’.  Run by one of our customers ‘Gelato Village’ based in Leicester, this year the event is showcasing six leading gelato makers including experts ...

  • 23.10.18 Waffle Cones, Making Ice Cream,

Ice cream and gelato are words and indeed products which are close to many people’s lips during this recent UK heatwave. Or are they?  For those who are vegan or dairy intolerant or looking for low sugar ...

  • 12.07.18 Making Ice Cream,

We are conscious that at Antonelli we often focus on the artisan ice cream or gelato maker at parlours, gelaterias and converted farm buildings.  So you would be forgiven for thinking that we don’t support industrial scale ...

  • 06.06.18 Making Ice Cream,

There can be confusion about the terminology used pertaining to Britain’s favourite frozen dessert.  So you will be forgiven for not knowing if you are describing ice cream or gelato in the correct way.  As a ...

  • 01.05.18 Making Ice Cream,

Are you Starting an Ice Cream Business?     We are very excited to be able to tell you about our new ice cream training website just follow this link to find out more www.icecreamtraining.co.uk.  ...

  • 05.03.18 Making Ice Cream, Company,

Another interesting visit to Rimini this year has given us the opportunity to see and taste the delights of the new ice cream flavours from world leading flavour house and Italian favourites MEC3.  As sole UK distributor for MEC3, ...

  • 05.02.18 Making Ice Cream,

Starting an Ice Cream Business? Homemade ice cream or gelato is increasingly popular and in demand from the great British public. With the increase in parlours and gelaterias across the UK, consumers have come to expect a range of artisan ...

  • 20.07.17 Making Ice Cream,

If you missed the Ice Cream Alliance's Ice Cream Expo this year, don't panic as we have prepared a quick summary list of what you could have tasted and seen on the Antonelli stand and the new products ...

  • 20.02.17 Waffle Cones, Making Ice Cream, Company,

Which tantalising flavours will you be filling your ice cream cones with this year? Antonelli takes great pride in the high quality, in-house manufacture of the widest range of wafer, waffle and sugar cones in the UK.  Whilst the ...

  • 31.01.17 Waffle Cones, Making Ice Cream,

Believe it or not, this year MEC3 are celebrating 15 years of Cookies® gelato ingredients and to mark the occasion they have developed a Cookies® Party Kit.  This is a great opportunity to hold an event to invite ...

  • 19.07.16 Making Ice Cream, Case Studies,

Learning to make gelato or ice cream isn’t just for those people who are entering the ice cream market for the first time or setting up their own parlour or gelateria. Here at Antonelli, we are proud to ...

  • 29.06.16 Making Ice Cream, Case Studies,

Antonelli is pleased to be able to offer a selection of ice cream training courses held at our National Training and Demonstration Centre - ‘Rolando’s’ in Cheshire.   This is a central base for the UK ...

  • 29.06.16 Making Ice Cream,

The team at Antonelli are delighted to bring you a little taste of Brazil to get your customers in the mood for the summer Olympics in Rio.  Using MEC3 ice cream ingredients to create a pineapple and lime gelato ...

  • 23.05.16 Waffle Cones, Making Ice Cream,

There has been a considerable amount of both media and political coverage relating to sugars added to food and drink products in recent months.  With increasing obesity and diabetic diagnoses recorded it looks to be a recurring theme in ...

  • 13.05.16 Making Ice Cream,

Many of our discussions with customers are around the subject of ice cream ingredients and flavours.  MEC3 are renowned worldwide for their expertise in intense flavours which never cease to amaze and excite those who taste them - even ...

  • 16.03.16 Making Ice Cream,

It was good to see many of our old friends and indeed to meet some new ones too. In case you didn't pick one up on the stand, here is a quick reminder of what you may have seen ...

  • 03.03.16 Waffle Cones, Making Ice Cream, Company,

How to prepare your ice cream or gelato ingredients Anyone who has had any experience in the manufacture of ice cream or gelato knows that it is a lot more technical than you may at first realise.  The importance ...

  • 20.07.15 Making Ice Cream,

 ICA certificates from the National Ice Cream Competition Antonelli is proud to be able to display the ICA certificates from the National Ice Cream Competition held at the Ice Cream Expo in Harrogate.  This is an event that ...

  • 27.04.15 Making Ice Cream, Company,

Antonelli scoops national ice cream award Antonelli are proud to announce the achievement of an award for our speciality ice cream at the National Ice Cream Competition organised by the ICA.  The chocolate ice cream proved a winner with ...

  • 26.02.15 Making Ice Cream, Company,