Mazzoni 100% fruit purees are now in stock, and we think you and your customers will go bananas for them!
Loved by ice cream makers from Italy and beyond, Mazzoni has been exporting Italian fruit across Europe since the 1950s. During this time, they have built a strong reputation for quality, consistency and innovation as well as demonstrating a commitment to sustainability. We’re excited to be stocking this range which is perfect for creating ice cream flavours to brighten up cabinets across the UK.
Our Mazzoni fruit purees are available in a range of summery, fruity flavours making them particularly a-peeling (see what we did there 😉) as we head towards the busy summer period.
Available flavours
> Raspberry
> Strawberry
> Passionfruit
> Pineapple
> Mango
> Lemon
> Banana
Free from colourings, artificial flavourings, and preservatives, these purees are made with real fruit and have no added sugar, making them perfect ingredients whether you are preparing ice cream, gelato or sorbets. And not only that but they are practical too, ideal for use in busy ice cream parlours.
All the flavours come in 1kg pouches, they are easy to use and help prevent waste - simply squeeze out what you need! They are also ambient so no freezing or refrigeration is required, these purees are shelf-stable and can be conveniently stored at room temperature.
As well as being easier to store than fresh fruit they are also the perfect alternative to frozen fruit as they offer the advantage of a stronger, more consistent flavour. We highly recommend this range for its practicality and versatility as well as its incredible, fruity flavours.
In fact, it is the raspberry Mazzoni fruit puree which makes our berry delicious Flavour of the Month - Raspberry Sorbet. A quintessentially British summer flavour. Strawberry is of course available too, just in time for Wimbledon!
To create a delicious sorbet, all you need is: 125g of perfecta, one bag of puree, 750g of sugar, and 1.5L of water - simply add paste to boost the flavour.
At Antonelli’s, we are firm believers that sorbets should be made with real fruit to create that authentic flavour, not too sweet and with a seriously fruity punch!
As the sun comes out and the summer holiday season begins, we’re predicting a rise in demand for fruit flavours. Tropical combinations such as pineapple and mango are on trend this summer, along with passionfruit and citrusy lemon. As always, classic summer favourites such as strawberry, raspberry and banana will also top the best-seller lists when the sun makes an appearance!
These purees will help you bring colour, vibrancy and tropical vibes to your ice cream cabinets this summer. Move over chocolate and salted caramel, the fruit flavours are here! Ensure you get your orders in now for these delicious fruity ingredients!
