Is your cabinet Easter-ready?

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The British sunshine has made a welcome appearance (finally!), the days are getting longer, and Easter is just around the corner. This can only mean one thing… time to think about which egg-citing flavours to fill your ice cream and gelato cabinets with!

After a long, wet winter people are embracing the idea of getting out and about more and treating themselves. Ice cream is the perfect, indulgent, feel-good treat needed to bring some joy in the current climate, and we predict it will be a busy season.

The schools will soon be breaking up for the Easter holiday. Are you prepared for the rush?

We have some egg-ceptionally good recommendations to ensure your business has a cracking Easter holiday period.

From hot cross buns to Crème egg, and Malteser bunny, we have Easter-themed options to please customers of all ages and palates, from sweet and chocolatey to decadent and indulgent. Here are some of our favourites:

Easter-themed flavours

  • Crème egg in white and milk varieties, possibly the most iconic of Easter treats! - Fior de latte paste Comprital (KPC003P), crema antica Martini (MAE37BU) and stracciatella copert ciok Comprital (KPF026D)

  • Mini egg cheesecake, cheesecake flavours are proving popular and combined with chocolatey mini eggs this is the perfect combination! - Cream cheese paste Comprital (KPC770), copert ciok Comprital (KPF026D) and smashed mini eggs
  • Caramel egg, another Easter classic! - Super choc fondente Comprital (KPC782) with brunella caramel Martini (MAZ43MI)
  • Malteser bunny, the Malteser chocolate bunny has become synonymous with Easter so it seems only right that it is available in ice cream form too! - Lush maltese Gelpro (A03027)

  • Kinder egg , this childhood favourite is sure to be a hit! - White (MAX43AH) and milk (MAX43BO) chocolate stracciatella (both Martini) through white base
  • Hot cross bun, available in both standard and indulgent, salted caramel hot cross bun ice cream is sure to be a popular choice with those who are looking for something different! -Frolino, cinnamon paste (cannella)(KPC627PB), dolce latte paste (A01032)

  • Drumstick orange and pineapple, for those who are over chocolate and ready to embrace summer and fruitier, tropical vibes, this tastes like sunshine in a scoop! - Pineapple paste Comprital (KPC105P) and orange ripple Comprital (KPC757)

And don’t forget the decorations!

Dressing up your ice cream cabinet with festive Easter decorations is a simple yet effective way to capture attention and boost sales.

Think pastel bunting, mini-Easter eggs, bunny figurines, and spring flowers to create a cheerful and inviting display. A well-dressed cabinet not only looks appealing but also reinforces the seasonal theme, making it even more tempting for customers to indulge in your Easter-inspired flavours.

Easter will be here before you can say ‘hop to it’ so if you haven’t already done so now is the time to start planning.

Get your orders in to ensure a cabinet stocked with irresistible flavours which will prove to be a hit with your customers and avoid a last-minute scramble!

Posted on 26 March 2025 Category Making ice cream

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