The future of guilt-free indulgence is here, thanks to an exciting partnership between Antonelli and Notpla, a pioneer in natural, plastic-free innovations. This collaboration brings Notpla’s groundbreaking seaweed-based Ice Cream Spoon to ice cream parlours and businesses across the UK, making sustainable choices more accessible than ever.
A spoonful of sustainability
At Notpla, the mission is clear: to create truly natural alternatives to plastic that leave no trace on the planet. Their Notpla Rigid Ice Cream Spoon is a testament to this commitment, providing a smooth, flavour-neutral alternative to traditional disposable utensils. Unlike wooden spoons, which can leave an unpleasant aftertaste, or paper-laminated and PLA alternatives, which contribute to microplastic pollution, Notpla’s seaweed-based spoons offer an eco-friendly solution without compromising on quality.
Scaling innovation with Antonelli
Antonelli’s extensive network and expertise in the ice cream industry makes us the perfect partner to help scale this sustainable solution. By working together, our two companies are ensuring that businesses can easily transition to plastic-free alternatives, aligning with evolving environmental regulations like the EU Single-Use Plastics Directive.
With Antonelli’s support, more ice cream parlours will be able to adopt Notpla’s innovative spoons, enhancing customer experiences while reducing environmental impact.
A future without plastic waste
Notpla’s seaweed-based material is a breakthrough in sustainable cutlery. Completely free from chemically modified polymers, these spoons naturally decompose without harming the environment. Manufactured in the UK, they are food-contact verified, allergen-free, and can be disposed of with food waste or composted at home.
In offering clients the opportunity to provide this innovative product to customers, this is a significant step forward in the journey toward a plastic-free future. As more businesses embrace these eco-conscious alternatives, consumers can enjoy their favourite frozen treats without the lingering guilt of plastic waste.
Speaking of the partnership, Conor Ludden, Senior Business Development Manager at Notpla, has said:
“At Notpla, we’re paving the way for truly natural, plastic-free solutions, with seaweed as our star partner in the journey. We’re excited to see the growing demand for guilt-free options like our Notpla Rigid Ice Cream Spoon, which is proving to be the true sustainable choice for ice cream parlours.
We’ve already scaled similar plastic-free innovations, such as our seaweed-coated takeaway cutlery, replacing tens of millions of plastic items worldwide. Now, we're thrilled to do the same with our Ice Cream Spoons. These spoons not only help businesses meet evolving plastic legislation but also provide an improved experience—offering a smooth, flavour-neutral texture that elevates the ice cream experience without any environmental impact.
Our partnership with Antonelli is key in making this innovation accessible to even more people, ensuring that sustainable solutions are within easy reach for all businesses.”
For more information on how you can make sustainability a priority and introduce Notpla seaweed spoons into your parlour, speak to us today.
