As we all enjoy a mediterranean summer and the ice cream and gelato sales that the weather brings, we take a look at some of the regional variations where flavours are concerned. What are the favourite ice cream and gelato flavours in your area and does it depend on whether they are served in a cone, tub or as part of a dessert? Does demand change when the weather is hot? Do let us have your feedback on what variations you are experiencing in your parlour or gelateria email@example.com.
If sustainability is key to your brand you will also be interested in what we have to say in our Cones Corner. For more about ice cream cones, gelato and ice cream flavours then read on.