This month we have an update on our new warehouse, ideas for the all popular ‘blue’ ice cream with edible sparkles and  our coloured sherbet decorated cones to complement that.  There is also a reminder about our ice cream training courses at our National Training & Demonstration Centre. Also look out for us in the next edition of the ICA’s Ice Cream Magazine and we hope to see some of our farming customers at the Livestock Event 2016 in Birmingham on 6-7 July, read more...

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  • 01.07.16 Latest News,